<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>Gas-Fermentation on 生物经济</title><link>https://cn.bioecon.ru/niches/gas-fermentation/</link><description>Recent content in Gas-Fermentation on 生物经济</description><generator>Hugo</generator><language>zh-CN</language><lastBuildDate>Sun, 28 Jun 2026 20:00:11 +0700</lastBuildDate><atom:link href="https://cn.bioecon.ru/niches/gas-fermentation/index.xml" rel="self" type="application/rss+xml"/><item><title>工业单细胞蛋白饲料</title><link>https://cn.bioecon.ru/technology/industrial-single-cell-protein-for-feed/</link><pubDate>Fri, 26 Jun 2026 00:00:00 +0000</pubDate><guid>https://cn.bioecon.ru/technology/industrial-single-cell-protein-for-feed/</guid><description>通过发酵甲烷、二氧化碳加氢或副流生产的微生物单细胞蛋白，成为替代鱼粉和与毁林相关豆粕的高蛋白饲料原料。</description></item><item><title>食品蛋白的气体发酵</title><link>https://cn.bioecon.ru/technology/gas-fermentation-food-protein/</link><pubDate>Fri, 26 Jun 2026 00:00:00 +0000</pubDate><guid>https://cn.bioecon.ru/technology/gas-fermentation-food-protein/</guid><description>利用氢氧化菌在加压气液环路生物反应器中以氢气、CO2 与氧气的混合气培养出的可食用单细胞蛋白——一种脱离土地的“空气造食”路线，到 2026 年已进入商业化示范规模。</description></item></channel></rss>